🔤 Adzuki Bean ✨
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URDU
🅰️
Roman Urdu:
adzuki phali, laal chhoti phali, japani phali, meethi phali ka dana
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ENGLISH
📚noun
adzuki bean
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PRONUNCIATION
Standard: /ædˈzuːki biːn/
Phonetic: /ad zoo kee been/
📝
DEFINITION
small red edible bean, japanese legume, azuki bean seed
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EXAMPLE SENTENCES
The adzuki bean is a small reddish legume commonly used in japanese and chinese cooking traditions.
Adzuki bean paste is a popular filling for traditional east asian sweets and steamed pastries.
The adzuki bean plant grows well in warm climates and produces abundant small pods during summer.
She soaked the adzuki beans overnight before boiling them for the sweet red bean soup.
Adzuki beans are valued for their nutritional content and naturally sweet flavor in many dishes.
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SYNONYMS
red bean azuki bean japanese bean small edible legume
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ANTONYMS
large bean white bean green bean black bean
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